A dish that has the power to make you forget all your troubles – Sarso Da Saag and Makki Di Roti. It is a combination of mustard leaves and cornbread, and it’s the perfect dish for a cold winter day.
Amritsari Kulcha is a famous North Indian bread that is popular all over the country. It is then cooked in a tandoor until it is crisp and golden brown and served with a dollop of butter and a side of chole.
When it comes to refreshing drinks, Lassi is a popular choice in Amritsar. This yoghurt-based drink is thick, creamy, and comes in various flavours too. It’s the perfect drink to cool you down on a hot summer day.
Jalebi is a deep-fried sweet dish popular across India, but Amritsari Jalebi has a unique taste and texture that sets it apart. It’s made by deep-frying maida flour in a circular shape and then soaking it in sugar syrup.
Chole Bhature is a dish that is loved by all. The chickpea curry is paired with deep-fried bread, and it’s the perfect dish for a lazy Sunday brunch.